24 Hour Braised Mickey D's Sugo Sauce

Tags: Sauces, Food Rush
  • Servings: 12
  • Difficulty: Intermediate
  • Time:
  • Provided by:

    Ingredients Print Recipe

  • 2 pounds ground pork cooked
  • 2 pounds ground angus beef
  • 2 pounds bacon cooked
  • 1 pound sweet onions, chopped
  • 1 pound mushrooms, coarsely chopped
  • 1 stick butter, melted
  • 32 ounces of tomato sauce
  • 1/2 cup brown sugar
  • 1/2 cup Dijon mustard
  • Kosher salt and freshly ground pepper to taste


Grind together the three meats.

Saute the mushrooms and onions in the butter on a low, slow heat until translucent.

Mix together all the ingredients and put in a large roasting pan. Cover and then bake at 250 degrees for 24 hours.

Serve with Hash Brown Gnocchi and Blistered Tomatoes and Grated Parmesan.

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