Recipes

The Flaming Tropic

  • Provided by:

    Ingredients Print Recipe

  • 1.5 oz gosling dark rum
  • 1 oz over-proof rum
  • .5oz spiced rum
  • 1 oz lime juice
  • 1oz simple syrup
  • 2 dashes of angostura bitters
  • Whole nutmeg

Directions

1.In a shaker with ice, add dark rum, spiced rum, simple syrup, bitters and lime juice. Shake well.

2.Pour into glass filled with crushed ice.

3.Take half of a lime and squeeze the juice out if it.

4.Place the lime on the top of your glass and pour over-proof rum into the lime.

5.Light the lime on fire

6.Grate nutmeg on lime while lit

7.Flip lime over carefully

8.Enjoy!

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