salads

Steak, Black Bean, Corn and Pineapple Salad
Steak, Black Bean, Corn and Pineapple Salad
Tags: Recipes: Beef, Salads, Let's Dish
This refreshing dish can be served as a salad on individual plates. Or for more fun, serve each part of the dish separately in the middle of the table so that everyone can make lettuce wraps. It is a bit messy, but a great time!
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Insalata di Farro (Farro Salad)
Insalata di Farro (Farro Salad)
Tags: Salads, Steven and Chris
Nutty and pleasantly chewy, farro will be your next go-to whole grain. Try it in this easy and tasty salad from Christian Pritchard.
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Tuscan Panzanella
Tuscan Panzanella
Tags: Salads, Recipes: Italian, Steven and Chris
An Italian classic! Christian Pritchard shares the rustic flavors of Tuscany in this perfect warm weather salad.
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Dish Do-Over: Caesar Salad
Dish Do-Over: Caesar Salad
Tags: Salads, Steven and Chris
Chef Jo Lusted admits that the Caesar salad has always been a little bit of an obsession for her. A traditional Caesar salad dressing is essentially emulsified eggs and oil, the same as mayonnaise, and pretty much all fat: just three tablespoons of full-fat Caesar dressing contain around 30 grams of fat and 270 calories. Jo's made a just as creamy version with a fraction of the fat using non-fat Greek yogurt.
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Kauai Pineapple Caprese Salad Skewers
Kauai Pineapple Caprese Salad Skewers
Tags: Salads, Appetizers, My Family Recipe Rocks
This is a tropical twist on a classic Italian salad. It is made into skewers for a perfect grab and go appetizer.
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Cavolo Nero Salad
Cavolo Nero Salad
Tags: Salads, Steven and Chris
Chef Daniel Mezzolo shares his super popular (and until now, secret!) recipe for his signature kale salad. Make sure you use Tuscan (lacinato or black) kale for the most authentic results. Enjoy!
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Faboulous Seedy Fattoush
Faboulous Seedy Fattoush
Tags: Salads, Steven and Chris
The Super Seedy Sundried Tomato and Cracked Pepper Loaf gives this salad a tasty crunch.
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Warm Spinach Salad
Warm Spinach Salad
Tags: Salads, Steven and Chris
This is the perfect side dish to accompany Theresa's maple garlic pork tenderloin.
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Fennel, Orange and Cabbage Salad with Citrus Vinaigrette
Fennel, Orange and Cabbage Salad with Citrus Vinaigrette
Tags: Salads, Steven and Chris
Switch up your usual coleslaw routine with this bright, healthy and colourful version from Chef Corbin Tomaszeski.
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Green Papaya Salad
Green Papaya Salad
Tags: Salads, Steven and Chris
Christine Ha's favorite way to eat this salad is with shrimp crackers; the idea is to pile a little salad on top of the cracker and pop the whole thing in your mouth. As in all Vietnamese food, it's all about the perfect balance of textures and flavors.
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