recipes thanksgiving
- No-Bake Mini Pumpkin Cheesecakes
- These mini Deconstructed Pumpkin Cheesecakes are not only adorable... they taste great and the simple preparation will allow you less time in the kitchen and more time to spend with your guests.
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- Cranberry Apple Chutney
- This makes a perfect accompaniment to a platter filled with local cheeses and sausages. It's a great way to start off your Thanksgiving party!
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- Pumpkin Fudge with Salted Chocolate Ganache
- Chocolate and pumpkin combination is sweet and savory together. The touch of salt is mouthwatering.
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- Nut and Fruit Dried Pie
- This is a dense and sweet pie bursting with assorted nuts and dried fruits. As such, it is the perfect ending to a Thanksgiving Day feast. Don't forget to serve lots of vanilla ice cream with it!
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- Roasted Onion and Goat Cheese Soup
- This rich soup is perfect for late fall and Thanksgiving as it is thick and luscious. The sweetness comes from roasting the onions in advance until they are squishy soft. The addition of the goat cheese at the end adds a depth of flavor that is delicious. It also makes enough for a crowd!
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- Roast Turkey Breast with Apple Cider Gravy
- Chef Chris Koetke roasts turkey with apple cider gravy!
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- Pumpkin Cake with Browned Butter Icing
- Chef Chris Koetke shares his dad's favorite dessert recipe -- pumpkin cake with browned butter icing.
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- Apple Dumplings
- For dessert, it's the ultimate comfort food, apple dumplings.
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- Pumpkin Bread Pudding
- Try Chef Chris Koetke's delicious pumpkin bread pudding.
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- Baked Stuffed Apples
- We stuff apples with cinnamon and sugar, and bake them! This is so good, and super easy!
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