Episodes and More Info

Salsas That Cook
Salsas That Cook
In their Chicago backyard, Rick and his daughter, Lanie, gather the last of the season's tomatoes to make a big batch of salsa mexicana, the fresh tomato salsa sometimes known as pico de gallo.
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Triple Torta-Thon
Triple Torta-Thon
Over a breakfast of tortas -- Mexican sandwiches filled, in this case, with Rick's quick Mexican scrambled eggs, beans, and avocados -- Rick and his daughter, Lanie, plan an all-day torta marathon in Mexico City.
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A Ceviche State of Mind
A Ceviche State of Mind
Nothing captures the spirit of a day at the beach in Mexico like the fresh seafood cocktail or ceviche. But you don't have to be on the coast to enjoy it. Rick finds a classic version at a favorite spot with the feel of a beachside fish shack -- right in the heart of landlocked Mexico City.
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Mexico: One Plate At A Time Video

Mexico: One Plate at a Time

The Host
Chef Rick Bayless cooks authentic Mexican cuisine on Mexico: One Plate At Time on the Live Well Network.
DIY Beauty

Expecting Mom Essentials

 DIY Natural Products For Expecting Moms
DIY natural products are a great way to ensure you're getting the best nature has to offer.
DIY Projects

DIY Jewelry Organizer

DIY Jewelry Organizer
You don't have to spend a lot of money on a fancy jewelry case; you can make your own using items you probably already have.
Kat Tackles It

How To Make Your Own Frosted Glass Vase

How To Make Your Own Frosted Glass Vase
You can buy frosted glass vases at the store, but if you have extra vases lying around you can save money by making your own.