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Mexico: One Plate At A Time Episodes
Muses for My Menu
Over a beautiful plate of food in the kitchen of his white-tablecloth restaurant, Topolobambo, Rick muses on the idea of culinary muses.
His creative inspirations are as diverse as the culture and cuisine of Mexico -- ranging from leading-edge chefs to home cooks and market vendors. To show us what he means, he invites us to join him for a wildly inventive meal at Pujol, one of Mexico City's most exciting restaurants, where Chef Enrique Olvera turns traditional ideas inside out to create whimsical, world-class takes on the flavors of Mexico.
- Segment 1
- Culinary Muses
- Rick Bayless muses on the idea of culinary muses!
- Watch Segment
- Segment 2
- Rick's Favorite Inspirations
- Rick pays a visit to one his favorite inspirations, a market vendor in Guadalajara.
- Watch Segment
- Segment 3
- Oysters Nuevo Vallarta
- A visit to a restaurant outside Puerto Vallarta inspires Rick to invent a new dish.
- See Recipe
- Segment 4
- Creative Inspirations
- Rick's muse is always Mexico.
- Watch Segment
