Mexico: One Plate At A Time Episodes
Fine Dining on Quesadillas
At Paxia, a stunning fine-dining restaurant, Rick shows us a style of quesadilla, a cheese-filled pocket of masa that's deep-fried to make a golden turnover.
Rick Bayless teaches you how to create a Mexican meal
Advertisement
Most Popular Photos
The Case for Quesadillas
Other segments featured on this episode of Mexico: One Plate At A Time:
- Luxurious Rustic Griddle-Baked Quesadillas
- Rick Bayless shares a recipe for homemade quesadillas.
- See Recipe
- Fresh Cheese
- Fresh cheeses are easy to prepare as Rick shows us by making Mexican Fresh Cheese in his Chicago kitchen.
- See Recipe
- Dinner Date
- Rick makes his Luxurious rustic griddle-baked quesadillas for a romantic date-night dinner with his wife, Deann.
- Watch Segment