- Savoring Citrus
- There's nothing like a tall glass of fresh-squeezed orange juice-- naranjada-- it's called in Mexico. Rick takes us on a citrus groove to learn the ins and outs of fresh juice in savory, lip-smacking dishes throughout the Yucatan.
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- The Whole Tamalada
- Tamales are Rick's idea of the perfect party food -- little gift-wrapped packages of light fluffy masa dough with a whole fiesta's-worth of sweet and savory flavors inside. And, in Mexico, when family and friends get together for a tamalada -- a tamale-making party, the cooking is as much a part of the celebration as the eating.
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- Seafood Cocktail Party
- Who says cocktail parties have to be dressy, mood-lit affairs? Rick's decided to reinvent cocktails with friends as an informal outdoor party.
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