Recipes

Watermelon Raspberry Agua Fresca

  • Servings: 12-16
  • Difficulty: easy
  • Provided by:

    Ingredients Print Recipe

  • 8 cups diced watermelon
  • 12 oz. raspberries
  • 12 large mint leaves
  • 8 cups cold water
  • 1/3-1/2 cup sugar

Directions

1. Combine all ingredients in the blender and blend until smooth.

2. Serve ice cold in glasses with plenty of ice.
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