Recipes

Horseradish

  • Servings: 8
  • Difficulty: Easy
  • Time:
  • Provided by:

    Ingredients Print Recipe

  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 5 teaspoons cider vinegar
  • 1/2 cup finely grated, peeled horseradish root
  • 1/4 teaspoon salt

Directions

1. Combine all ingredients.

2. Place in refrigerator for several hours before serving to bring out the flavor.

Accompanying Recipe: Mustard Sauce

Accompanying Recipe: Corned Beef, Cabbage and Root Vegetables

The Live Well Network
Knock It Off!
Mirror/Mirror
Live Big with Ali Vincent
My Family Recipe Rocks!
Food Rush
We Owe What?
Let's Dish
Deals
Mexico: One Plate at a Time
Home with Lisa Quinn
Hiring America
Children's Programming
Military Makeover
The Balancing Act
Motion
Pickler and Ben