Let's Dish Recipes

Grilled Duck Breast with Orange Sauce
Grilled Duck Breast with Orange Sauce
Tags: Food, Main Course, Let's Dish
Chef Chris Koetke grills up duck breast with orange sauce and a duck leg cous cous.
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Curry Miso Marinated Salmon with Roasted Potatoes and Asparagus
Curry Miso Marinated Salmon with Roasted Potatoes and Asparagus
Tags: Food, Main Course, Let's Dish
Chef Chris Koetke cooks up a curry miso-marinated salmon with roasted potatoes!
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Feta Garlic Dip
Feta Garlic Dip
Tags: Appetizers, Let's Dish
This dip is a favorite among many people because it brings together the flavors of the Mediterranean.
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Pork Vindaloo
Pork Vindaloo Recipe
Tags: Recipes: Indian, Recipes: Pork, Let's Dish
This famous Indian dish originates in the southern area of India called Goa.
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Chipotle Chicken Salad
Chipotle Chicken Salad
Tags: Healthy Eating, Salads, Side Dishes, Let's Dish
What to do with leftover chicken? You can make a really unique chicken salad!
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Portobello Mushroom Burger
Portobello Mushroom Burger
Tags: Recipes: Veggies, Sandwiches, Let's Dish
In this unique sandwich, the portobellos take on the role of the bun.
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Curried Vegetable Pot Pie
Curried Vegetable Pot Pie
Tags: Main Course, Recipes: Vegetarian, Let's Dish
This entree gets its flavorful kick from a variety of different veggies and Indian spices.
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Sweet Potato Gratin with Gruyere and Bacon
Sweet Potato Gratin with Gruyere and Bacon
Tags: Recipes: Potato, Side Dishes, Let's Dish
The sweetness of the sweet potatoes is balanced with saltier and more savory flavors in this delicious dish.
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Red Pepper, Tomato and Meatball Sauce
Red Pepper, Tomato and Meatball Sauce
Tags: Food, Main Course, Let's Dish
This is a classic meatball sauce with a twist -- roasted red peppers!
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Artichoke and Chicken Balls
Artichoke and Chicken Balls
Tags: Food, Main Course, Sandwiches, Let's Dish
The King of Meatballs, Phillip Foss, shares his recipe for artichoke chicken and garlic confit meatballs.
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