Let's Dish Episodes

Valentine's Day

Tags: Let's Dish
Valentine's Day is the most romantic day all year and instead of going out to eat, make your honey Chef Chris' sumptuous feast! Featured menu items include Oyster Beignets and Caviar Smoked Salmon Pancakes; Truffled Risotto with Mushrooms, Prosciutto and Mascarpone; Almond Tuile Cookies; Honey Ice Cream.
Segment 1
Oyster Beignets and Caviar Smoked Salmon Pancakes
Oyster Beignets and Caviar Smoked Salmon Pancakes
Set the mood this Valentine's Day by starting with appetizers that have been known to induce a little passion.
See Recipe
Segment 2
Truffled Risotto with Mushrooms, Prosciutto and Mascarpone
Truffled Risotto with Mushrooms, Prosciutto and Mascarpone
This truffled risotto with prosciutto and mascarpone is sure to make your sweetie swoon on Valentine's Day.
See Recipe
Segment 3
Almond Tuile Cookies
Almond Tuile Cookies
This Valentine's Day feast ends with a dessert, naturally, a French cookie, also known as tuile. Anything French is romantic, and this cookie is no exception.
See Recipe
Segment 4
Honey Ice Cream
Honey Ice Cream
Chef Chris' homemade honey ice cream is a sweet way to end a very special evening and go perfectly with the almost tuile cookies.
See Recipe
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