Let's Dish Episodes

Nutritious Sweets

Tags: Let's Dish
This Let's Dish is all about dessert made healthy! We bake a tasty apple raisin tarte! We also whip up some delicious maple dumplings! And, pastry chef extraordinaire, Gale Gand, shows us how to make two great recipes using strawberries and cherries!
Christopher Koetke has been a culinary instructor at The School of the Culinary Arts of Kendall College since January 1998. In 2002, he was named Associate Dean of the Culinary School. Along with the move to the new Riverworks campus, he became Dean of the Culinary School in 2005.
Segment 1
Apple Raisin Tarte
Apple Raisin Tarte
We bake a tasty apple raisin tarte!
See Recipe
Segment 2
Maple Dumplings
Maple Dumplings
We're making some great maple dumplings!
See Recipe
Segment 3
Cherries in Port and Strawberry Mash
Cherries in Port and Strawberry Mash
One of the best pastry chefs in the country, Gale Gand, shows us how to make cherries in port over ricotta and strawberry mash!
See Recipe

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