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Let's Dish Episodes
Happy and Healthy New Year
Ring in the New Year with a healthy meal! Chef Chris Koetke prepares crab cakes with a tasty mustard sauce! He also makes a delicious herb poached halibut with braised leeks and whips up a great oyster soup.
- Segment 1
- Crab Cakes with Citrus Mustard Sauce
- An unbelievably tasty crab cake recipe!
- See Recipe
- Segment 2
- Herb Poached Halibut with Braised Leeks
- We make an herb poached halibut with braised leeks that's absolutely to die for!
- See Recipe
- Segment 3
- Oyster Soup
- We'll prepare an oyster soup perfect for any swanky New Year's Eve party! Plus, Moet's champagne expert joins us!
- See Recipe
