Let's Dish Episodes

Fusion Food

This Let's Dish is dedicated to fusion food! First, we cook up a curry miso marinated salmon with roasted potatoes! Then, our guest chef shares two yellowtail sashimi recipes! And, we put an Asian spin on a classic French staple!
Segment 1
Curry Miso Marinated Salmon with Roasted Potatoes and Asparagus
Curry Miso Marinated Salmon with Roasted Potatoes and Asparagus
Chef Chris Koetke cooks up a curry miso-marinated salmon with roasted potatoes!
See Recipe
Segment 2
Yellowtail Sashimi Seviche
Yellowtail Sashimi Seviche
Our guest chef shares two yellowtail sashimi recipes!
See Recipe
Segment 3
Sauteed Beef with Red Miso Sauce
Sauteed Beef with Red Miso Sauce
We put an Asian spin on a classic French staple!
See Recipe

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