Low Country Boil

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    Ingredients Print Recipe

  • Old Bay seasoning bag of spices
  • 4 lemons halved
  • 2 onions quartered and unpeeled
  • 3 pounds red potatoes
  • 1 package kielbasa sliced into chunks
  • 6 ears corn, halved
  • 2 1/2 pounds extra large shrimp (21/25 count)


Add lemon and Old Bay to boiling water. Once it has boiled for 15 minutes, add the ingredients (in order) 3 minutes apart: potato, corn, sausage, and shrimp. Pull out once the shrimp turn pink. Place in an ice bath to stop the cooking process. Serve on craft or butcher paper.

* This is the amount that I used to serve four people with plenty leftover. You can obviously change the amounts to serve the amount of guests you are having.

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