Good Cookin' With Bruce Aidells Episodes

Fun and Tasty Burger

Chef Angelo DiFeo shares some tips for creating a fun and tasty burger bursting with flavor.

Burger Tips:
  • Buy good quality meat.
  • Don't push down on the meat when you cook it. It squeezes out juices.
  • Chill your meat before you shape it. You don't want your body heat to melt away the fat as you handle it.
  • The more you handle the meat, the tougher it will become. The less handing, the better.
  • Make sure your grill is really hot. You want the meat to have a nice color and flavor from the bbq.
  • Don't forget to add salt and pepper to your patties before they hit the grill.
  • - Have fun with your condiments!
For more information on Chef Angelo DiFeo visit harrison.patch.com

For more information on Westchester Burger Co. visit Westchesterburger.com.

Fun Dishes for Kids

Other segments featured on this episode of Good Cookin' With Bruce Aidells:

Chilaquiles de Chorizo
Chilaquiles de Chorizo
Bruce Aidells shares a recipe for chilaquiles de chorizo.
See Recipe
Oven Fried Zucchini Sticks
Oven Fried Zucchini Sticks
Michelle Stern shares a recipe for oven fried zucchini sticks. It's a fun way to get your kids to eat some veggies.
See Recipe
Warm Moroccan Couscous Salad
Warm Moroccan Couscous Salad
Bruce Aidells shares a recipe for warm Moroccan couscous salad with dried fruits.
See Recipe
The Live Well Network
Knock It Off!
Mirror/Mirror
Live Big with Ali Vincent
My Family Recipe Rocks!
Food Rush
We Owe What?
Let's Dish
Deals
Mexico: One Plate at a Time
Home with Lisa Quinn
Hiring America
Children's Programming
Military Makeover
The Balancing Act
Motion
Pickler and Ben