Recipes

Tasty Fresh Pork Tacos

  • Servings: 8
  • Difficulty: Easy
  • Time:
  • Provided by:

    Ingredients Print Recipe

  • 2 pounds shredded cooked pork
  • pico de gallo
  • 8 corn tortillas

Directions

1. Heat the tortillas on a flat grill.

2. Fill with pork and pico de gallo. Yuca's

2056 Hillhurst Ave.

Los Angeles, CA 90027

www.yucasla.com
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