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Food Rush Episodes
Ryan Cooks Easy Appetizers with Rachael Ray
Ryan is heading to New York City for a media tour, which includes a stop at Rachael Ray's television show. He was asked to make easy appetizers that are perfect for entertaining.
Ryan wants to make sure that Rachael Ray will love his easy appetizers. After cooking and taste testing his favorite recipes, he decides to make macaroni and cheese spring rolls, cranberry pineapple relish, goat cheese spread and cranberry goat cheese turnovers.
While in New York City, Ryan also stops by the Martha Stewart Living Radio Show and Self Magazine. And, he has a bite to eat at a popular New York City restaurant, the Shake Shack.
- Segment 1
- Macaroni and Cheese Spring Rolls
- A combination of two favorites all rolled into one!
- See Recipe
- Segment 2
- Cranberry Pineapple Relish
- A sweet and tangy relish.
- See Recipe
- Segment 3
- Cranberry Goat Cheese Turnovers
- An impressive make ahead, freezer friendly appetizer.
- See Recipe
- Segment 4
- Will Rachael Ray Enjoy Ryan's Appetizers?
- After testing four easy appetizer recipes earlier this week, Ryan is finally in New York City to see how Rachael Ray likes them.
- Related Photos Watch Segment
- Photo Gallery
- Behind-the-Scenes Photos: Ryan Cooks with Rachael Ray
- Go behind the scenes as Ryan heads to New York City for a fun media tour, which includes a stop at Rachael Ray's TV show.
- See Photo Gallery
