Chocolate Nutella Creamsicles

  • Servings: 6
  • Provided by:

    Ingredients Print Recipe

  • 1 cup whole milk, scalded
  • 3 cinnamon sticks, broken
  • 1 cup chocolate milk
  • 1 cup sweetened condensed milk
  • 1 1/2 tsp pure vanilla extract
  • 2/3 cup Nutella


Add broken cinnamon sticks to scalded milk and allow it to steep for one hour. Cool to room temperature. Strain, discarding the cinnamon sticks. Stir in the remaining ingredients until smooth. Pour into popsicle molds or into paper cups, inserting a plastic spoon for the stick, and freeze.
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