Bone-in Pork Steaks and Glaze Recipe

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    Ingredients Print Recipe

  • package of pork bone-in steaks
  • olive oil for pan
  • steak seasoning: mixture of salt, pepper and roasted garlic
  • 1/4 cup brown sugar
  • 1/4 cup soy sauce
  • 1/4 cup sugar
  • 1/4 cup chopped cilantro


Coat the steaks in olive oil and cover with steak seasoning.

Put on the frying pan for about 4 minutes on each side. Take the meat out of the pan when it's finished cooking.

Add in brown sugar, soy sauce, sugar and allow it to come to a boil.

Once it starts bubbling and boiling, add the cilantro. Cook for another few minutes.

Now, add back in the steak and coat it with the glaze.

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