Best Recipe Ever Episodes

Easy Sausage Mains

Sausage meat is a popular ingredient that adds instant flavor and can be used in a lot of delicious ways. Kary makes three amazing recipes that make the most of its flavor. Featured menu items include Braised Cabbage with Apples and Sausages; Sweet and Tangy Sausage Peppers Kabobs; Sausage and Swiss Chard Rigatoni; Toasted Herb Bread.
Segment 1
Toasted Herb Bread
Toasted Herb Bread
This easy to prepare toasted herb bread is crispy and warm and takes just a few minutes to make.
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Segment 2
Sausage and Swiss Chard Rigatoni
Sausage and Swiss Chard Rigatoni
Kids will love the combination of sausage, pasta and mellow, sweet Swiss chard. It's easy enough to make on a weeknight.
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Segment 3
Sweet and Tangy Sausage Pepper Kabobs
Sweet and Tangy Sausage Pepper Kabobs
You can use any type of sausage for these sweet glazed kabobs. Using metal skewers saves you the 30 minutes it would take to soak bamboo skewers.
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Segment 4
Braised Cabbage with Apples and Sausages
Braised Cabbage with Apples and Sausages
This recipe for braised cabbage with apples and sausages is a warm and comforting one-pot wonder.
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